Wedding Cakes

Our 3 years journey making wedding cake slowly bring us to find our own character. We love delicate and natural design. We believe that the beauty of every human isn’t seen from their crown, but from their heart. The same goes to our cake. It’s not about how much ornaments we put on our cakes, but it’s about how we make beauty in every inch of our details.

Birthday Cakes

Dive into our team's daily creations. We use both buttercream and fondant to finish the cakes and decorated with both classic and modern materials.

You're only here for a short visit. Don't hurry, don't worry. And be sure to smell the flowers along the way.

Walter Hagen

Dessert Supplies

Our small desserts produced daily. Choices of sweets and savories menu are available for your corporate, wedding event and also available to be sent to your coffee shops or villas daily. Enjoy our eclair, craqueline, tarlet, and macaron, croissant, and other desserts. Contact our team for more information.

Cakes are special. Every birthday, every celebration ends with something sweet, a cake, and people remember. It's all about the memories.

Buddy Valastro
An Ode to the Mother Earth
A variation for rustic theme for a wedding cake. Dominated by light brown monochromatic ruffles with a touch of grey marble to emulate stone layers in the earth crust.
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Started as a hobby, Meli & Rudy put in their passion and imagination to work in K. Pastries. While Meli is always craving to learn more about baking, Rudy had years of experience as a photographer and together they lead K. Pastries’ kitchen team in Surabaya and Bali.

Click here to read their humble forewords to get to know us better.